One thing I've learned to really enjoy lately is cooking. Over Spring Break I ended up making a rum cake. Then for Easter Dave and I made deviled eggs together. The picture is from the deviled eggs I ended up making, along with some guacamole, for Naomi's Top Chef night. They turned out quite delicious. I made them all by myself. I was slightly worried because I burnt the bacon a bit, but it turns out that seems to have made them better. For the basic recipe see:
http://www.recipezaar.com/138136
I'm looking forward to cooking more as summer approaches and I have more free time.
4.01.2008
Cooking
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment